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Weekly Specials
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Daily Specials

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk, may increase your risk of foodborne illness.  Our menu includes items that may contain gluten, soy, dairy, and nuts, along with other potential allergens.  Please work directly with a hostess to help you avoid allergens if necessary.

Monday​

  
9/17/2018
 ​Special​Soups​Vegetable
Special

Crunchy Thai Peanut Shrimp Salad- Romaine Lettuce, Red Cabbage, Carrots, Green Onions, Quinoa, Peanuts and Cilantro served with a Peanut Vinaigrette. $9.99

  
Zuppa Toscana
  
Vegetable Lentil (GF/Vegan)
  
Peas
​Tuesday
  
9/18/2018
 ​Special​Soups​Vegetable
Special

Creamy Balsamic Chicken & Brussel Sprouts with Penne noodles served with Garlic bread. $9.99

  
Creamy Acorn Squash (GF/Vegetarian)
  
Chicken Noodle (DF)
  
Sauteed Broccoli
​ ​
Wednesday
  
9/19/2018
​ Special​Soups​Vegetable
Special

Pan Seared Mahi Mahi with Red Pepper Pineapple Chutney, Caribbean Rice Pilaf and the daily vegetable. $11.99

  
Pirate Stew (GF/DF)
  
Tomato Basil (GF/Vegetarian)
  
Sauteed Snap Peas
​ ​ ​ ​
​Thursday
  
9/20/2018
 ​Special​Soups​Vegetable
Special
Sweet Chipotle Turkey Sandwich- Turkey, Cranberry Chipotle Jam, Gouda cheese, Heritage lettuce on Wheat bread served with a side of Red Potato Salad. $9.99
  
Broccoli Cheese (GF/Vegetarian)
  
Italian Wedding Soup
  
Roasted Butternut Squash
​Friday
  
9/21/2018
​ Special​Soups​Vegetable
Special

Portobello Patty Melt- Grilled Portobello Mushroom, Grilled Onions, Vegan Cheese, Many Island Dressing served on Marbled Rye bread with your choice of side. $9.99

  
TBD
  
TBD
  
TBD

 

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