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Weekly Specials
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Daily Specials

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk, may increase your risk of foodborne illness.  Our menu includes items that may contain gluten, soy, dairy, and nuts, along with other potential allergens.  Please work directly with a hostess to help you avoid allergens if necessary.

Monday​

  
5/20/2019
 ​Special​Soups​Vegetable
Special

Creamy Mushroom & Chicken Linguini- Linguini noodles tossed in a Creamy Mushroom and Garlic sauce with Grilled Chicken, served with a Garlic Baked roll. $9.99

  
Chicken Fajita (GF/DF)
  
Cream of Asparagus (GF/Vegetarian)
  
Honey Roasted Carrots
​Tuesday
  
5/21/2019
 ​Special​Soups​Vegetable
Special

Taco Flatbread- Whole Wheat crust topped with Seasoned Beef, Tomatoes, Onions, Cheddar Jack cheese topped with Shredded lettucel, served with a side of salsa. $9.99

  
Zuppa Toscan      
  
Spring Minstrone (GF/Vegan)
  
Sauteed Garlic Zucchini
​ ​
Wednesday
  
5/22/2019
​ Special​Soups​Vegetable
Special

BBQ Pork Chop- Served with Roasted Sweet Potatoes, a side of the daily vegetable and a side of House-made Cornbread. $10.99

  
Pork Verde Stew (GF)
  
Tuscan Vegetable (GF/Vegan)
  
Braised Swiss Chard
​ ​ ​ ​
​Thursday
  
5/23/2019
 ​Special​Soups​Vegetable
Special

Southern Fried Chicken Sandwich- Fried Chicken on a toasted bun topped with Coleslaw and Pickles, served with a side of Macaroni Salad. $9.99

  
Sweet Potato Bisque (GF/Vegetarian)                  
  
Beef & Mushroom (GF/DF)
  
Sauteed Corn & Peppers
​Friday
  
5/24/2019
​ Special​Soups​Vegetable
Special

Spaghetti & House-made Meatballs served with a Garlic Baked Roll. $8.99

  
TBD
  
TBD
  
TBD

 

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